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MERCATOR® high protect

Name: MERCATOR® high protect
Availability: InStock

Ultimate resistance for the most demanding!

Thick, nitrile gloves resistant to chemicals made for professionals. The long cuff and textured surface are suitable for conditions requiring wrist protection and a firm grip. Inside – soft lining for comfort.

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Quantity

Available sizes

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The high protection qualities – category III, type A – ensure safe operation even in the most demanding conditions. The gloves are also characterised by an incomparable wall thickness providing additional protection, in this case against undesirable mechanical damage. The nitrile material is skin-friendly and has no latex proteins, and the soft lining inside the glove means that the MERCATOR® high protect glove can be worn for a very long time. The flocked lining partially absorbs sweat from the hand.

Perfect for the food industry!

It is ideal for the food industry for work including:

processing of animal products (e.g. meat or milk industry),
processing of plant products (e.g. grain and pasta industry, fruit and vegetable industry),
secondary processing (bakery, animal feed, confectionery, food concentrates, non-alcoholic beverages),
production of alcoholic beverages.

These gloves are also recommended for all procedures in general, including heavy industry. Especially where employees at the facility expose their hands to direct contact with chemicals.

MERCATOR® high protect:

Thick material resistant to chemicals.

Superior hand and forearm protection.

Regulation No. 1935/2004, 10/2011, Italian and French regulations.

330 mm long!

Especially recommended for:

Chemical industry
Heavy industry
Alcohol production
Processing industry

Specification:

Product type

protective

Protection type

III

Brand

Material

Texture

Internal surface

Impermeability level (AQL)

1.0

Shape

anatomical

Cuff

straight

Glove length

long

Thickness

longer and thicker gloves

Suitable for sensitive skin

yes, non-latex gloves

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Standards and certifications:

Compliance with current standard issues:

EN ISO 374-5

EN 420

EN 388

EN 16523-1

EN ISO 374-4

EN ISO 374-1

EN ISO 374-2

Recommended applications

Health care

Agri-food industry

Industry

Medical Laboratory

Sampling, Chemical analyses, Washing (for expensive tools that cannot be cleaned in the dishwasher), Organisational and housekeeping activities, Reagent preparation

Regulation No. 1935/2004, 10/2011, Italian and French regulations will allow these gloves to be used on any possible production line.

Meat processing

Delivery of meat – cut-up, in containers, transferred for cooking, Mincing of meat, Depalletisation of empty containers (cans, jars), Mixing spices, Supply of empty containers (cans, jars) to the production line and their depalletisation, Refilling of containers (cans + jars) with meat, Cutting of tripe (beef stomach), Dosage of frozen food (other than meat), Washing of the finished product, Works at laboratories, Washing and disinfection – auto foam

Fish processing

Dirty zone: evisceration, cleaning, cutting (including filleting), Clean zone – thermal processing: freezing, drying, cooking, smoking, salting, brining), Sale of live fish, Disinfecting work surfaces – preparation of solutions and disinfection activities, Peeling of raw material (ginger), Cleaning, Activities at tanks, Collecting samples of fruit, Washing of machines

Processing of milk

Production of curd, Washing, Laboratory, Disinfection, cleaning, Microbiological tests

Confectionery

Product washing, Preparation of ingredients, Decoration and preparation of mixture, Washing dishes, Cleaning, Café – preparation of meals (sandwiches) and serving, Customer service in cafés, Disinfection, Baking and preparation of cakes and breads

Production of frozen food

Preparation of ingredients, Preparation of dumplings, Application of filling, Inserting individual components to machines, Cleaning

Processing of fruit and vegetables

Washing of the finished product, Preparation of ingredients, Processing (e.g. preparation of jam), Pasteurisation

The thick material protects the hand and forearm in every situation.

Machine industry

Painting, Oiling, Treatment, Bonding

Light industry

Issuing materials for production, Manufacturing process, Cleaning

Chemical industry

Mixing of materials, Processing

Petrochemical industry

Mixing of materials

Automotive – Paint shops

Painting of vehicle parts (roofs, side doors, mirrors, bonnets, sill panels, tailgates, bumpers,, Grinding, Filling, Washing of equipment, Washing of car body, Removal of vehicle parts – car body repair

Automotive – Tyre Service

Removing and installing tyres, Carrying tyres and placing in storage, Screwing in of the valve or the machine

Automotive – General Mechanic Service

Changing of oil, fluids, Replacement of suspension components, “Heavy” work on engine and components (disassembly to replace the clutch, gearbox), hard-to-reach components, Repair / replacement of elements of the braking system, “Light” engine works – replacement of the engine timing, spark plugs, seal on the valve section., Air conditioning service, Electrical system repair

Choose the correct size:

The size of the glove should fit perfectly on the hand. This directly affects safety and comfort at work.

To find your size, measure the width of your hand just above your thumb (widest part of your hand).

Width: 70-90 mm

Length: ≥ 240mm

Width: 85-105 mm

Length: ≥ 240mm

Width: 100-120 mm

Length: ≥ 240mm

Width: ≥ 110 mm

Length: ≥ 240mm

XXL

Width: ≥ 110 mm

Length: ≥ 240mm

Material characteristics:

NITRILE

Nitrile, also known as acrylonitrile butadiene rubber (NBR), is a material composed of organic chemical compounds. The production process of this raw material was modified so that it can compete with natural rubber. Nitrile gloves are a perfect alternative to gloves made of a natural material; they are often called synthetic latex gloves.

Nitrile gloves:

do not contain latex proteins,
have a minimum content of rubber accelerators (substances that accelerate the process of temperature-induced raw material setting)

Minimised content of chemical accelerators significantly reduces the risk of type IV allergy.

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